The Boundary new Autumn and Winter menu is set to put you in a great mood no matter the weather . Full of hearty and wholesome food they’ve got dishes like the Aubergine Madras with Cauliflower Rice, a sirloin steak and their Signature Boundary Flatbread. They use plenty of seasonal ingredients to get you’re taste buds going…
As well as there new menu they’ve got lots of events coming up including our Carribean Food Takeover on 26th October and a fantastic Christmas menu! Get in touch to find out more or book at email@example.com.
The fabulous cocktail bar Hula will be gracing Shaw Road in the next couple of weeks. Part of the MAD Ltd’s growing restaurant and bar empire, the late night party bar will take over where the ‘Time and Place’ bar once was.
This will be the third MAD venue in The Heatons, alongside Tusk and Fitzgerald. Mark Andrew the managing director said “Were really excited to open our third site in Heaton Moor and the ninth for our group. The premises is currently undergoing a stylish refurbishment programme which will see fitted neon lights, booth seating and a dance floor to party the night away.
Hula Heaton Moor will open in October, followed by an official launch party on the November 2nd.
Fancy a coffee? Why not make your way down to Heaton Moor Library on a Wednesday morning between 10.30am and 11.30am. The library are hosting this great event giving you the chance to catch up with friends over a coffee in a relaxed atmosphere and why not even take a book out while you are there for yourself and learn something new. It’s also a great opportunity to introduce reading to young children or perhaps book at new story for bed time.
Art lovers throughout The Heatons have a feast of auctions over the next few months. Establish in 1826, Capes Dunn have recently moved from their Manchester City centre, to Station Road in Heaton Mersey.
Selling a large number of Fine Art & Antiques, Capes Dunn also host fortnightly Interiors, Vintage & Modern auctions.
Their next auction is the ‘Interiors, Vintage and Modern Effects’ sale on the 29th August. Hope you grab a bargain if you make it!
The steak house ‘Miller & Carter’ are just five weeks away from opening. Taking up residency where the Toby Carvery pub ‘The Rudyard’ used to be, Miller & Carter are promising prime 30 day aged steaks, cooked to perfection.
Once you have decided on one of the thirteen different steaks available, you’ll also get to choose your own delicious steak sauce. A signature crispy onion loaf, a dressed iceberg wedge and a grilled balsamic-glazed tomato, will be added to complete your steak experience.